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Corn Filled Puffs Food Production Line

Salty or sweet snacks with fillings are a requiring change that meets the needs of young consumers because they combine two ingredients of puffed cracker with crispy crust and soft filling. The filling provides the main flavor and sense of the product, complemented by a biscuit flavor. We can provide customers with a full range of support and services, our lab workshop can create, test and simulate innovative filling snack experiments for you, successfully transform small batch of experiments into large-scale batch of production, and turn good ideas into profitable products.

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Equipment Characteristics

Together with domestic and foreign counterparts, we will contribute to the development of the world food extrusion industry to create a better world

Easy to operate: Different additional accessories can be replaced to produce snack food with fillings on the same manufacturing facility as direct puffed food.

Ingredient Flexibility: Process various raw materials to be used for shell and filling.

Quick transitions among products.

Can produce a variety of traditional and innovative shapes (pillow shape, triangle shape, stick shape, oval shape, diamond shape, etc.).

PLC controls production to ensure that process parameters for each formula are optimized.

Service and Training

Together with domestic and foreign counterparts, we will contribute to the development of the world food extrusion industry to create a better world

Services and Upgrades

We offer turnkey projects and can comprehensively upgrade all or part of your existing equipment.
Maintenance and Repair

Work with our experienced engineers to maintain your equipment.
Consultation and Training

We provide pre-production consulting and post-production worker training, as well as customised technical training.